PropertyValue
atol:definitionByCirad
  • any measurable or observable characteristic to determine the biological properties of the nutritive and protective gelatinous substance surrounding egg yolk, biological properties refer to antimicrobial, antiprotease, antihypertensive, antioxidant, and immunomodulative properties (fr)
  • any measurable or observable characteristic to determine the biological properties of the nutritive and protective gelatinous substance surrounding egg yolk, biological properties refer to antimicrobial, antiprotease, antihypertensive, antioxidant, and immunomodulative properties (en)
atol:hyperlink
  • - (xsd:string)
rdfs:label
  • egg albumen activity property trait (en)
  • egg albumen activity property trait (fr)
atol:references
  • INRA:PHASE "INRA PHASE" (xsd:string)
is rdfs:subClassOf of
rdfs:subClassOf
atol:subsetPresent
  • ChickenPresent (xsd:string)
  • DuckPresent (xsd:string)
  • GoosePresent (xsd:string)
  • QuailPresent (xsd:string)
  • TurkeyPresent (xsd:string)
rdf:type