PropertyValue
skos:altLabel
  • autonomie protéique (fr)
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skos:definition
  • Autonomy for concentrates is assessed through the ratio between the concentrates produced on the farm (feed rich in energy, proteins, or vitamins, distributed to animals in addition to roughages to complement and balance these roughages) and the total amount of concentrates consumed by the herd (in dry matter, energy or protein units). Autonomy in concentrates aims at limiting production costs and improving traceability of the feed distributed to livestock. Achieving autonomy in concentrates can require specific equipment (storage cells, flatteners …). This autonomy depends on the suitability of the land for cropping, on its production potential, on the roughages distributed with the concentrates, and on livestock productivity...[Dictionary of agroecology : https://dicoagroecologie.fr/en/encyclopedia/feed-autonomy-regarding-concentrates-and-fodder/] (en)
skos:editorialNote
  • AT-ARI (fr)
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is skos:narrower of
skos:prefLabel
  • autonomie en concentrés (fr)
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